A few weeks ago, Crystal Crown Hotel Petaling Jaya held their Iftar Preview and this marked my very 1st visit to the hotel. Before partaking of the buffet, media were briefed on the buffet varieties and prices by Mr. Nazri Ahmad, Room Division Manager and Executive Chef Razi who has 25 years experience and worked in various hotels locally and abroad.

The prices, whether early bird or normal are reasonable compared to many hotels. Of course earlier bookings are advisable as one can save more.

There are Japanese dishes:

Then there are the Oriental dishes:

The Malay cuisine is the highlight of this buffet:

The dessert table laden with a multitude of cakes, pastries, handmade chocolates, everything tasted so good:

Overall, it’s a very good and satisfying Ramadan buffet both in terms of quality and variety.