Embrace the cultural richness of the season with The Coffee Bean & Tea Leaf® Malaysia as we deliver a harmonious blend of flavor and culture that will evoke fond memories and create new ones during this Ramadan and Raya.
Fiona Rodrigues, Head of Marketing & Innovation at The Coffee Bean & Tea Leaf® Malaysia, shares her excitement, stating, “At the heart of our Ramadan and Raya celebration lies a deep appreciation for tradition and heritage. This year, we’re thrilled to offer an array of innovative flavors that pay homage to Malaysian culture while inviting our customers to embark on a new flavor journey with us.” She continues, “At The Coffee Bean & Tea Leaf® Malaysia, we believe that every cup is a gateway to new adventures – whether in flavor or experience, with friends, family or solo. We are excited to present a symphony of flavors that not only honors our Malaysian culture but also encourages exploration and curiosity.”
This Raya, immerse yourself in the rich flavors of their handcrafted beverages, each infused with a unique blend of spice. The Coffee Bean & Tea Leaf® Malaysia introduces its all-new Raya Spiced Cold Brew Coffee (small RM15.50, regular RM16.50), a refreshing cold brew infused with the comforting essence of aromatic spices. Arriving in stores on the 5th of April, don’t miss theit on this perfect embodiment of the festive Raya season. Additionally indulge in the latte version, Raya Spiced Latte (hot / iced) (small RM16.50, regular RM17.50) and the timeless favorite of tea lovers, the Chai Latte (hot / iced) (small
RM14.60, regular RM15.60), both now available in stores.
Drawing inspiration from traditions and cuisines that define Malaysia, we wove together familiar favorites with exciting new creations. Experience a modern take on the classic local noodle dish with “Mee Siam” Spaghetti, or experience the bold flavors of the Kapitan Pizza with its signature spice-rich Kapitan sauce.
No Ramadan feast is complete without something sweet! The Butterscotch Swirl and Salted Sea-C have a perfect blend of chocolate and caramel with a hint of saltiness, making them perfect for sharing or indulging on your own. Don’t miss out on our heritage-inspired treats, including The Cendol, a true Malaysian dessert, their interpretation of a Pineapple Tart, and the returning crowd favorite – The Straits!
Take your taste buds on a local adventure with their “Mee Siam” Spaghetti. Uniquely faithful to its namesake, this modern take on a classic celebrates Malaysia’s culinary richness.
Available at RM21 each
Embark on a bold flavor adventure with our Kapitan Pizza, every bite elevated by our seasoned shredded chicken and spice-rich Kapitan sauce.
Available at RM26 each
Butterscotch glaze and salted caramel chocolate form the sweet core of this delightful bake, which is then topped with fruit and nut muesli.
Available at RM7.50 ea
Chocolate and caramel, two C’s collide in this indulgent creation, where sea salt adds a third tantalizing dimension.
Available as a whole (RM149/1.5 kg) and slices (RM14.90/slice)
Available as a whole (RM149/1.6 kg), petite (RM55/0.6 kg) and slices (RM14.90/slice). The Cendol A take on a beloved Malaysian dessert that needs no introduction. Immerse yourself in layers of coconut milk, sweetened red beans, and the delightful chewiness of cendol jelly.
Available as a whole (RM149/1.7 kg), and slices (RM14.90/slice)
A take on a beloved Malaysian dessert that needs no introduction. Immerse yourself in layers of coconut milk, sweetened red beans, and the delightful chewiness of cendol jelly.
Available as a whole (RM149/1.7 kg), and slices (RM14.90/slice)
Pineapple slices, and a medley of crushed peanuts and almond flakes. Fruity, nutty, yummy goodness. Available as a whole (RM149/1kg), and slices (RM14.90/slice)
